If you like your salsa spicy and bright, we have something special for you. Little Red Hot is made with late harvest Heirloom and San Marzano tomatoes from the Filoli Estate, zesty tomatillo and a blend of peppers: Serrano, Jalapeño, Poblano, Fresno, and Chile de Arbol.
Little Red Hot Salsa delivers a fruity rich flavor and brings a pop of spice to any meal or snack.
Tomato forward. Slow burning heat. Available year round.
If you like your salsa spicy and bright, we have something special for you. Little Red Hot is made with late harvest Heirloom and San Marzano tomatoes from the Filoli Estate, zesty tomatillo and a blend of peppers: Serrano, Jalapeño, Poblano, Fresno, and Chile de Arbol.
Little Red Hot Salsa delivers a fruity rich flavor and brings a pop of spice to any meal or snack.
Tomato forward. Slow burning heat. Available year round.
Our premium salsas are hand-made in small batches using fresh, vibrant ingredients sourced from Northern California farms. Each batch is hot jarred for extended shelf life without additives or preservatives, showcasing our commitment to quality and regional craftsmanship.
